French Bread Pizza

Ingredients:

• French bread

• Marinara sauce

• Mozarella, shredded

• Pesto

• Basil leaves

• Veggies (chef’s choice)

• Meats (chef’s choice)

• Minced garlic

• Olive oil

Directions:

• Preheat oven to 375ºF

• Cut bread. Spread minced garlic and olive oil on bread

• Toads in oven for a few minutes, about 5

• Cook veggies (if using veggies)

• Take bread out of oven

• Spread about 1-2 Tbsp marinara sauce or pesto on bread

• Add whatever fixings you want

• Bake for a few minutes, until cheese is melted, about 10 minutes